Press release from Business Wire
Chipotle Mexican Grill, Inc. to Present at Two Investor Conferences: 2013 Baird Growth Stock Conference and the Sanford C. Bernstein Strategic Decisions Conference
Monday, April 29, 2013
Chipotle Mexican Grill, Inc. to Present at Two Investor Conferences: 2013 Baird Growth Stock Conference and the Sanford C. Bernstein Strategic Decisions Conference10:36 EDT Monday, April 29, 2013
DENVER (Business Wire) -- Chipotle Mexican Grill, Inc. (NYSE: CMG) today announced that the Company will present at two investor conferences.
On Thursday, May 9, 2013, the Company will present at the 34th Annual Baird Growth Stock Conference at the Four Seasons Hotel in Chicago. The presentation will begin at 10:20 AM Central time.
On Wednesday, May 29, 2013, the Company will present at the 29th Annual Sanford C. Bernstein Strategic Decisions Conference at the Waldorf-Astoria Hotel in New York City, New York. The presentation will begin at 3:00 PM Eastern time.
Both presentations will be webcast live from the Company's Web site, chipotle.com, under the investor relations section. An archived webcast will be available after the conclusion of both presentations.
Steve Ells, founder, chairman and co-CEO, started Chipotle with the idea that food served fast did not have to be a typical fast food experience. Today, Chipotle continues to offer a focused menu of burritos, tacos, burrito bowls (a burrito without the tortilla) and salads made from fresh, high-quality raw ingredients, prepared using classic cooking methods and served in a distinctive atmosphere. Through our vision of Food With Integrity, Chipotle is seeking better food from using ingredients that are not only fresh, but that where possible are sustainably grown and raised responsibly with respect for the animals, the land and the farmers who produce the food. A similarly focused people culture, with an emphasis on identifying and empowering top performing employees, enables us to develop future leaders from within. Chipotle opened with a single restaurant in 1993 and currently operates more than 1,450 restaurants. For more information, visit Chipotle.com.
Chipotle Mexican Grill, Inc.
Alex Spong, 303-222-2552
Chris Arnold, 303-222-5912