Go to the Globe and Mail homepage

Jump to main navigationJump to main content

Get Adobe Flash player

The danger of food allergies Add to ...

Chatelaine's editor-in-chief, Jane Francisco, explains what happened to her when suffered her worst reaction ever to peanuts, and discusses the importance of awareness around food allergies.

Follow us on Twitter: @GlobeFoodWine



In the know

More from The Globe and Mail

Most popular stories