Clear skies and reliably dry conditions in the Okanagan Valley demonstrate what a different bird cabernet franc can be when not subjected to the cold and clouds of its classic Bordeaux or Loire Valley stomping grounds. No stalky greenness or bell pepper here. Full-bodied and luscious, it's generously oaked, showing rich black fruit laced with espresso and dark chocolate, supported by well-integrated, ripe tannins. Pair it with rich red-meat dishes. Available at the above price in Ontario, or direct from the B.C. winery: burrowingowlwine.ca.