Globe Life Recipes
Chocolate, fruit or booze? 15 decadent desserts to celebrate Valentine's Day Recipe: Asian-style Rack of Lamb with Sticky Risotto End 2014 with a full-flavoured New Year’s feast Chocolate orange budino Chilean shellfish stew Belgian endive tart A gin toast to Dickens, with a twist How the experts do Christmas: Nine chefs and their favourite family traditions Recipe: Caramelized Shallot and Shaved Brussels Sprout Frittatas Recipe: Gigot de sept heures (Seven-Hour Lamb Leg) Cocktail recipe: Spicy Ginger Old Fashioned Recipe: Cranberry Walnut Tart Pork, cabbage and apples: Sweetness and spice for Christmas dinner Recipe: Apple Cake Recipe: Roasted Cabbage Recipe: Roasted rack of pork The Quick Fix: Banderillas The dinner conundrum: 45 elegant, delicious recipes for guests with common dietary restrictions Pistachio cookies: Gluten-free, dairy-free and calorie-free (okay, there are a couple of calories) Better than eggnog: Rhum Corner owner's recipe for kremas Christmas ceviche Chef Angus An's tips for preparing whole fish Recipe: Flattened Moroccan Turkey The Quick Fix: Mini Tuna Melts The 24 cookies of Christmas: Our final treat is worth the wait The Quick Fix: Goat Cheese Crisps Recipe: Chocolate-Orange Pudding with Grand Marnier Sauce Recipe: Spiced Pear Pudding with Honey Syrup and Candied Hazelnuts Recipe: Saffron Basmati Rice Pudding with Yogurt and Barberries Recipe: Coconut Rice Pudding Four luscious puddings that will turn your holiday menu upside down Raspberry Linzer Squares Triple Chocolate Truffle Squares with Pistachio Crust Densities Toffee Cookies Chocolate Caramel Tarts Fudgy Chocolate Squares Cinnamon Shortbread with Eggnog Glaze Peanut Butter Chocolate Truffle Cookies Cranberry White Chocolate Biscotti Lime Coconut Squares Date Shortbread Squares No Bake Chocolate Cookies Shortbread Cookies Gingerbread Cookies Alfajores de Dulce de Leche Chocolate Meringue Cookies Buttery Caramel Currant Bars Darkest Chocolate Peanut Butter Cups Lemon Sandwich Cookies Sprinkle Cookies Melomakarona Almond Crescents Glitter Cookies Sweet and Salty Cookies Slow-Baked Turkey Breast with Leek and Mushroom Stuffing One bird, four ways: How to embrace the holiday leftovers Drink and be merry the Victorian way No power? No problem. Three holiday treats that will do the trick Marinated olives Dark and Stormy Punch Manhattan Punch Aperol Spritz Punch Citrusy Scallop Ceviche Buffalo Mozzarella, Olive and Roasted Grape Skewer Jerk Chicken Sliders with Lime Crema, Plantain and Slaw Chocolate Coffee Trifle with Hazelnut Brittle Horseradish Mash Sautéed Greens Rib Steak Roasts Savoury rosemary thyme Parmesan shortbread Want a simple festive treat? Try these chocolate-dipped mint leaves Smoked Fish Pâté Sweet Curry Dip with Samosa Crackers