Visit our mobile site

The Globe and Mail

Jump to main navigation
Jump to main content

News Search
Search Stock Quotes
Search The Web
Search People at canada411.ca
Search Businesses at yellowpages.ca
Search Jobs at eluta.ca
Kelly Deck
Bio:

Kelly Deck has been advocating for West Coast design since 2002, when she 
 opened a interior decor boutique on Vancouver's Main Street. Since then, 
 Kelly has immersed herself in the lifestyle and community that makes West 
 Coast design unique.

Kelly is the director of Vancouver-based Kelly Deck Design, a full-service 
 interior design firm specializing in high-end custom homes. Her ideas have 
 wide reach in Canada-through her Globe and Mail column, The West Coast Way; 
 her HGTV series, Take It Outside; and her various media appearances. Outside 
of work, Kelly is a passionate cook, who enjoys nothing so much as a 
 spontaneous collection of friends, food, and decent wine.

Latest Columns:

Durable everyday elegance for your kitchen reno

It’s the heart of your home and it deserves an investment in both money and clear design thinking

A Vancouver living room that speaks softly with bold print

In a mostly black and white space, hits of lavender add seasonal colour

A home office that carefully calibrates light and dark

Modern pieces against the backdrop of wood panelling give strength to a small room

A media room with a message: Relax

Perfect for gatherings of family and friends, this space invites you to put up your feet, but doesn’t put you to sleep

Bathroom design: straight thinking for a narrow room

Plan for a 16- by 9-foot space rests on five fundamentals

The lounge: A place to start and end the day

The second-storey space can be a locus for intimate family gatherings

The wet bar: A luxury nook to slake your thirst

It may be an extravagance, but the design principles employed here can have wider application

Give your laundry room a new, squeaky-clean look

Designer Kelly Deck gives the laundry room a new, squeaky-clean image

The how of inspired kitchen design

Building a cook's paradise requires clear thinking - and the talent to ask the right questions