THE ACE IN THE HOLE
Inspired by the flavour of aged rum and garnished with an orange peel. (Chris Bolin for The Globe and Mail)
THE FASHIONISTA
It’s a red dress, complete with orange boa, in a glass. (Handout)
THE PEPPERED SKYY
A gastronomic-inspired cocktail flavoured with lemon juice, grapefruit bitters, and a peppered wine reduction. (Chris Bolin for The Globe and Mail)
THE SOPHIE JEZEBEL
Named after a bar, the Sophie Jezebel is always a bit naughty, but downright wanton when it receives an extra shot. (Tim Fraser for The Globe and Mail)
THE BEET'N TO A PULP
A cocktail fresh from the veggie patch. (Laura Leyshon/Laura Leyshon for The Globe and Mail)
THE RED CARD
This sports-bar inspired drink is a breeze to make. (Arantxa Cedillo / Veras/Arantxa Cedillo for The Globe and Mail)
THE BRAMBLE
A refreshing gin-based drink with a blackberry garnish. (Arantxa Cedillo / Veras/Arantxa Cedillo for The Globe and Mail)
THE BURGUNDY RED LION
Orange soda for grownups (John Morstad/John Morstad for The Globe and Mail)
THE IRISH SUNSET
Amaretto and cranberry juice give this beer a festive twist. (Fernando Morales/Fernando Morales / The Globe and Mail)
THE LAY LADY LAY
This decadent drink is like chocolate-covered strawberries in cocktail form. (JENNIFER ROBERTS/Jennifer Roberts / The Globe and Mail)