Honey-garlic spareribs are served at Hou Lok Restaurant 8231 Cambie Rd. (Golden Village), Richmond; 604-279-8896. Hours: Mon - Sun, until 4 a.m. (John Lehmann/The Globe and Mail)
Spicy chicken 65 nuggets at House of Dosas 1391 Kingsway (Kensington-Cedar Cottage), Vancouver. 604-875-1283. Hours: Mon - Thur, until 2 am; Fri - Sun, until 3 a.m. (John Lehmann/The Globe and Mail)
The mac & cheese hoagie bun topped with pulled pork is a late-night fan favourite at Lucy’s Eastside Diner. Hours: 24/72708 Main St. (Mount Pleasant), Vancouver; 604-568-1550. Lucyseastsidediner.com. Hours: 24/7 (John Lehmann/The Globe and Mail)
The open-face burger plate at Hamburger Mary's Diner 1202 Davie St. (West End), Vancouver; 604-687-1293. Hamburgermarys.ca. Hours: Mon - Thu and Sun, until 3 am; Fri - Sat, until 4 a.m. (John Lehmann/The Globe and Mail)
Bahn mi at Pho Thai Hoa: 1625 Kingsway (Kensington-Cedar Cottage), Vancouver. 604-873-2348. Phothaihoa.com. Hours: Monday-Thursday and Sunday until 10 p.m.; Friday-Saturday until 3 a.m. (John Lehmann/The Globe and Mail)
Winnipeg cream cheese and lox bagel at Siegel’s Bagels: 1883 Cornwall Ave. (Kitsilano), Vancouver; 604-737-8151. Siegelsbagels.com. Hours: 24/7 (John Lehmann/The Globe and Mail)
Discover content from The Globe and Mail that you might otherwise not have come across. Here we’ll provide you with fresh suggestions where we will continue to make even better ones as we get to know you better.
You can let us know if a suggestion is not to your liking by hitting the ‘’ close button to the right of the headline.