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The 2010 Canadian Chefs' Congress Add to ...

The 2010 Canadian Chefs' Congress took place at Providence Farm in Vancouver Island's Cowichan Valley September 10-12. Chefs, culinary professionals and students from across Canada converged to talk about food, beer and wine. The focus for this year's congress was the current state of marine life and what the culinary industry can do to improve the health of our oceans.

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