Chef Carl Heinrich, who won the most recent season of Top Chef Canada, at his restaurant Richmond Station in Toronto. It’s a bustling, 80-seat, split-level space near the Eaton Centre. (Fernando Morales/The Globe and Mail)
Exterior of the Richmond Station restaurant in Toronto. (Fernando Morales/The Globe and Mail)
Interior of the Richmond Station restaurant in Toronto. (Fernando Morales/The Globe and Mail)
Interior of the Richmond Station restaurant in Toronto. (Fernando Morales/The Globe and Mail)
Chef Carl Heinrich, who won the most recent season of Top Chef Canada, at his restaurant Richmond Station in Toronto. It’s a bustling, 80-seat, split-level space near the Eaton Centre. (Fernando Morales/The Globe and Mail)
Interior of the Richmond Station restaurant in Toronto. (Fernando Morales/The Globe and Mail)
Interior of the Richmond Station restaurant in Toronto. (Fernando Morales/The Globe and Mail)
Chef Carl Heinrich, who won the most recent season of Top Chef Canada, at his restaurant Richmond Station in Toronto. It’s a bustling, 80-seat, split-level space near the Eaton Centre. (Fernando Morales/The Globe and Mail)