Posted on 17/08/06
Study examining safety of seafood eaten by natives
VICTORIA -- A federal study is looking at various kinds of seafood eaten in Vancouver Island native communities to determine whether the dietary staples are contaminated by toxic chemicals.Many natives eat seafood daily, but no one knows how contaminated their food sources may be.
The full text of this article has 579 words.
To continue reading this article, you will need to purchase this article.
Already have a member account? Login now


