Posted on 11/08/07
Spicy start, fruity finish to a summer meal
Fresh local produce is spilling over at greengrocers and farmers' markets. Here is an elegant summer menu that uses fruit in the main course and in the dessert. The chicken dish has an edge of spice that balances the sweetness of the fruit, and the dessert is haute comfort food. Spicy radishes are the perfect complement to ricotta salata.
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