Skip to main content

Like most websites, The Globe and Mail relies on cookies to enable core functionality, disabling cookies is not recommended. Although The Globe does not require a user to use cookies, for technical reasons, certain services such as The Globe Unlimited Subscription service will not function if a user sets his/her browser to not accept cookies.

There are two types of cookies:

First Party cookies help provide a fast and frictionless website experience. They are also necessary for some core functionality, including login.

Third Party Cookies must be enabled for some features on Globeandmail.com to work, including online payment and commenting.

For step-by-step instructions on how to modify cookie preferences, please consult your browser’s support documentation. You can find instructions for commonly used browsers here:

For more information on how we use cookies please visit our privacy policy.