Tyson Foods, Inc. is a food company, which is engaged in offering chicken, beef and pork, as well as prepared foods. The Company offers food products under Tyson, Jimmy Dean,
Hillshire Farm, Sara Lee, Ball Park, Wright, Aidells and State Fair brands. The Company operates through four segments: Chicken, Beef, Pork and Prepared Foods. It operates a vertically integrated chicken production process, which consists of breeding stock, contract growers, feed production, processing, further-processing, marketing and transportation of chicken and related allied products, including animal and pet food ingredients. Through its subsidiary, Cobb-Vantress, Inc. (Cobb), the Company is engaged in supplying poultry breeding stock across the world. It produces a range of fresh, frozen and refrigerated food products. Its products are marketed and sold by its sales staff to grocery retailers, grocery wholesalers, meat distributors, warehouse club stores and military commissaries, among others.
January 31, 1986
John TysonExecutive Chairman of the Board
Thomas HayesPresident, Chief Executive Officer, Director
Dennis LeatherbyChief Financial Officer, Executive Vice President
Andrew CallahanPresident - North American Foodservice & International
Sally GrimesPresident - North American Retail
Donnie KingPresident, North American Operations
Stephen StoufferPresident - Fresh Meats
Noel WhiteChief Operations Officer
Mary OleksiukChief Human Resource Officer, Executive Vice President
David Van BebberExecutive Vice President, General Counsel
2200 W Don Tyson Pkwy Springdale, AR United States Phone: +1 479 290-4000 Fax: +1 302 655-5049 www.tysonfoods.com
Net income declined by 16.40%, year over year, to (U.S.)$0.92 per share during the most recently completed quarter. However, this was among the strongest results reported by any company in this industry.