Photos by Jeff McIntosh
Tamarind glazed cod.
Jeff McIntosh/For The Globe and Mail
Tamarind glazed cod.
Jeff McIntosh/Jeff McIntosh
Tamarind glazed cod.
Jeff McIntosh/Jeff McIntosh
Char Siu pork doughnut.
Jeff McIntosh/Jeff McIntosh
Char Siu pork doughnut at the Pure Vietnamese Restaurant in Calgary.
Jeff McIntosh/For The Globe and Mail
Photos by Jeff McIntosh
Tamarind glazed cod.
Jeff McIntosh/For The Globe and Mail
Tamarind glazed cod.
Jeff McIntosh/Jeff McIntosh
Tamarind glazed cod.
Jeff McIntosh/Jeff McIntosh
Char Siu pork doughnut.
Jeff McIntosh/Jeff McIntosh