Photos by Jennifer Roberts for The Globe and Mai. Read Chris Nuttall-Smith's review of A3 Napoli here.
The room
The restaurant is a project of the Pizzeria Libretto company and Porchetta & Co., the popular Dundas West sandwich shop. It’s a fast-food concept, effectively, but with inexpensive beer and wine on tap, a cheery patio, soft, welcoming lighting and communal tables.
The food
It’s a fast-food concept that uses pristine, seasonal ingredients and employs real chefs in its open kitchen.