Skip to main content

Wine Reviews Giuseppe B. Carpano Antica Formula Vermouth (Italy)

Newsletters Subscribe Register My account My account AdChoices
Wine Review

Giuseppe B. Carpano Antica Formula Vermouth (Italy)

Beppi Crosariol Wine & Spirits Columnist
For Subscribers
Comments

This is considered by many to be the Vermouth of the gods. Easy to see why. It’s much more complex and mind-bendingly flavoured than the less-expensive big brands that most bars rely on for their Manhattans and Negronis. The colour is mid-amber and the aroma akin to sponge cake soaked in rum. That rum-cake essence carries through on the palate, joined by orange peel, cola, spices and a nutty character that suggests Amontillado sherry. Bottled at 16.5-per-cent alcohol, it’s delectable and wonderfully chewy at room temperature and great on ice (no orange-slice garnish necessary). But should you want to build the ultimate Manhattan or Negroni, Bob’s your uncle. Or, rather, Giuseppe is. Available in Ontario at $16.95 for a half-bottle, $18.99 in B.C., various prices in Alberta, $43.50/1-litre in Quebec.

  • Region: Italy
  • Varietal: Vermouth
  • Price: $16.95/375 mL

rating out of 100

96

Report an error Editorial code of conduct
Beppi Crosariol
Beppi Crosariol Wine & Spirits Columnist
See all Beppi's Reviews
Beppi Crosariol is a columnist for The Globe and Mail.
Explainer Everything you need to know about shopping for wine Subscriber content
File #: 7804062 bottles of wine and champagne, also available individually with clipping path and blank label Credit: iStockphoto (Royalty-Free) Keywords: Wine Bottle, Bottle, Wine, White, Alcohol, Blank, Glass, White Wine, Ros?, Isolated On White, Nobody, Cork
Receive Beppi Crosariol’s column, wine and spirits reviews and more, directly to your inbox each week.
Sign Up
Comments

Welcome to The Globe and Mail’s comment community. This is a space where subscribers can engage with each other and Globe staff. Non-subscribers can read and sort comments but will not be able to engage with them in any way. Click here to subscribe.

If you would like to write a letter to the editor, please forward it to letters@globeandmail.com. Readers can also interact with The Globe on Facebook and Twitter .

Subscribe to comment Why do I need to subscribe?

Welcome to The Globe and Mail’s comment community. This is a space where subscribers can engage with each other and Globe staff. Non-subscribers can read and sort comments but will not be able to engage with them in any way. Click here to subscribe.

If you would like to write a letter to the editor, please forward it to letters@globeandmail.com. Readers can also interact with The Globe on Facebook and Twitter .

I'm a print subscriber, link to my account Subscribe to comment Why do I need to subscribe?

Welcome to The Globe and Mail’s comment community. This is a space where subscribers can engage with each other and Globe staff.

We aim to create a safe and valuable space for discussion and debate. That means:

  • All comments will be reviewed by one or more moderators before being posted to the site. This should only take a few moments.
  • Treat others as you wish to be treated
  • Criticize ideas, not people
  • Stay on topic
  • Avoid the use of toxic and offensive language
  • Flag bad behaviour

Comments that violate our community guidelines will be removed. Commenters who repeatedly violate community guidelines may be suspended, causing them to temporarily lose their ability to engage with comments.

Read our community guidelines here

Discussion loading ...

Read most recent letters to the editor.

Due to technical reasons, we have temporarily removed commenting from our articles. We hope to have this fixed soon. Thank you for your patience. If you are looking to give feedback on our new site, please send it along to feedback@globeandmail.com. If you want to write a letter to the editor, please forward to letters@globeandmail.com.
Cannabis pro newsletter