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The Globe and Mail

Clos Les Montys Vieilles Vignes Muscadet Sèvre & Maine Sur Lie 2011 (France)

Food Pairing
Raw oysters

Muscadet never scores points for big flavour. It's meant to be lean and crisp. Yet this one is relatively assertive, with notes of pear and red apple lifted by mouth-puckering acidity. Try it with raw oysters.

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