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Red blend

The flagship red from Hillebrand's Trius Winery celebrates its 25th year with this 2014 vintage, a blend of mostly cabernet franc with merlot and cabernet sauvignon in supporting roles. It's a crowd-pleaser, with polished tannins and suggestions of crème de cassis, vanilla, cocoa and cedar, having spent 12 months in French and American oak. Available in Ontario stores or direct from the Niagara winery, (1-800-263-8465), various prices in Alberta, $24 in Manitoba.

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About the Author
Life columnist

Beppi Crosariol writes about wine and spirits in the Globe Life and Style sections.He has been The Globe's wine and spirits columnist for more than 10 years. In the late 1990s, he also wrote a food trends column called The Biting Edge.Beppi used to cover business law for ROB and previously edited the paper's weekly technology section. More


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