Skip to main content

The Globe and Mail

Yalumba Menzies The Cigar Cabernet Sauvignon 2012, Australia

South Australia
Cabernet sauvignon
Food Pairing
Grilled steak

Full-bodied and rich with dark fruit and an earthy essence, it's like blackberry syrup spilled on a forest floor downwind from a good cigar. Well-structured, it's lively with acidity and a minty note, too. Perfect for grilled steak. Available in Ontario at the above price, various prices in Alberta, $39.99 in Nova Scotia.

Report an error Editorial code of conduct Licensing Options
As of December 20, 2017, we have temporarily removed commenting from our articles. We hope to have this resolved by the end of January 2018. Thank you for your patience. If you are looking to give feedback on our new site, please send it along to If you want to write a letter to the editor, please forward to