Go to the Globe and Mail homepage

Jump to main navigationJump to main content


Terres d’Avignon Réserve des Armoiries 2010 (France) Add to ...

  • Rating 91
  • Year 2010
  • Food Pairing Roast lamb or chicken
  • Price $14.95

Succulent and ripe, this complex Côtes du Rhône red delivers berries with a slightly sweaty, smoked-meat essence along with lots of superfine tannins for a dry finish. Try it with roast lamb or chicken or cellar it for up to six years.

Report Typo/Error

Follow on Twitter: @Beppi_Crosariol

Next story




Most popular videos »

More from The Globe and Mail

Most popular