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Glenn and Marianne Smith have converted their farm to produce goat cheese

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Glenn Smith, co-owner of Milner Valley Cheese in Langley, makes his way by bicycle from one part of the 140-year-old, family-run farm to the other on Nov. 16, 2013.John Lehmann/The Globe and Mail

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Marianne Smith scrubs down aging goat cheese.John Lehmann/The Globe and Mail

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Glenn Smith hoses down the goat milking room.John Lehmann/The Globe and Mail

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Goats are milked at the farm.John Lehmann/The Globe and Mail

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A hungry goat takes a bite out of Glenn Smith’s shirt during feeding time.John Lehmann/The Globe and Mail

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Glenn Smith picks up a wind-blown store sign after a wind storm the night before.John Lehmann/The Globe and Mail

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Glenn Smith makes his way through the barn.John Lehmann/The Globe and Mail

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A goat is milked the farm.John Lehmann/The Globe and Mail

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Glenn Smith spreads lime to keep the moisture down.John Lehmann/The Globe and Mail

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