Crisp and lively yet with very good concentration, this excellent red from the Marlborough region offers up bright, intense cherry fruit enlivened by whispers of licorice, earthy underbrush and peppery spice, carried to a harmonious finish on creamy, supple tannins. Perfect for grilled salmon, roast pork tenderloin or pan-seared duck breast. $18.89 (suggested retail) in Alberta.