Ontario Premier Doug Ford will on Thursday announce a gradual lifting of public-health restrictions that were implemented earlier this month to blunt a powerful wave of COVID-19 in the province driven by the more contagious Omicron variant.
Sources familiar with the government’s decision said Ontario will allow restaurants to restart indoor dining at 50-per-cent capacity as of Jan. 31, with other restrictions to lift in February. Originally, Ontario had identified Jan. 26 as a potential reopening date when it brought in the new restrictions and announced that it was closing schools for two weeks Jan. 3.
The Globe and Mail is not identifying the sources as they were not authorized to discuss the matter publicly.
On Wednesday, Health Minister Christine Elliott said Ontario was seeing “glimmers of hope” in its fight against the Omicron variant, while Mr. Ford has said this week that he was expecting to make a “positive” announcement soon.
COVID-19 cases are expected to peak this month, Ms. Elliott said, with a peak in hospital and ICU admissions to follow. New hospital admissions are doubling roughly every two weeks, instead of doubling every seven days, as was the case just a few weeks ago, she said.
“I do want to be clear, February will continue to pose challenges, especially for our hospitals as people continue to require care for COVID-19,” Ms. Elliott said.
“But our goal has always been to ensure capacity is there to provide care for those who need it. Given current trends, we are increasingly confident in our ability to do so.”
When the government announced a new round of public-health restrictions earlier this month – including the closing of many types of businesses – it was done to avoid overwhelming hospitals, Ms. Elliott said.
“I want to assure Ontarians that we’re starting to see glimmers of hope,” she said. “The sacrifices you’re making now have meant we are beginning to see signs of stabilization.”
Kieran Moore, Ontario’s Chief Medical Officer of Health, said the rate of hospital admissions and cases in the intensive-are unit are increasing at a slower pace. The average length of stay in hospital for COVID-19 patients is now five days with the Omicron variant, compared with nine days with Delta, he said.
“I’m starting to have more hope and cautious optimism,” Dr. Moore said.
The government announced on Jan. 3 that restaurants were ordered closed for indoor dining. Museums, zoos and other such attractions were shut down, as were gyms, indoor recreation facilities, cinemas and indoor concert venues, while retail settings and personal-care services were capped at 50-per-cent capacity.
Schools were also moved online for two weeks earlier this month, with classes resuming in person this week. Schools themselves haven’t had a significant impact on COVID-19 transmission, Dr. Moore said.
Ontario reported 4,132 people in hospital Wednesday with COVID-19, and 589 people in intensive care – a decrease in hospital admissions from 4,183 the previous day, but an increase in ICU patients from 580.
Matt Anderson, the CEO of Ontario Health, which manages the province’s health system, noted that at the peak of the third wave there were nearly 900 COVID-19 patients in ICUs.
“However, it’s important to remember that even while these key measures are trending in the right direction, we don’t feel that in the hospitals,” he said.
“We don’t realize these benefits for a number of more weeks. We still have hospitals that are under very challenging circumstances as we deal with these rising numbers.”
There were 59 new deaths reported Wednesday – the highest in about a year.
Dr. Moore said he is trying to determine what is behind large daily numbers of deaths reported this month, including the vaccination status of people who died and whether COVID-19 caused the death or was associated with it.
But he said he believes a “significant proportion” are related to the Delta variant.
“As we all remember, we had that Delta rise at the end of December, and then Omicron took over Delta, [which] is a much more severe pathogen, had a higher death rate associated with it,” Dr. Moore said.
“[When] someone gets admitted to hospital, then often they’ll get transferred to the intensive care unit, then they if they deteriorate, they get intubated to be able to maintain oxygenation levels. And then they either pull through or sadly, a significant proportion die and that process often takes four to six weeks.”
With reports from The Canadian Press
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