A full-bodied, robust red, it starts out smooth, with a leafy, earthy undercurrent, marrying generous fruit with chocolate, vanilla and charred oak. Suitable for grilled or roasted red meats. $16.95 in Manitoba.
A full-bodied, robust red, it starts out smooth, with a leafy, earthy undercurrent, marrying generous fruit with chocolate, vanilla and charred oak. Suitable for grilled or roasted red meats. $16.95 in Manitoba.