Wine is a luxury — but in these uncertain times, it’s also essential

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There was significant shock when the LCBO and SAQ were permitted to remain open and classified as essential services while other businesses were shuttered in a bid to halt the spread of the novel coronavirus. Liquor stores have closed in other parts of the country; why not here?

The best rationale comes from public-health authorities who point to the consequences of cutting off supply for persons with alcohol dependency, which would put increased pressure on hospitals and emergency services. Keeping liquor stores open also prevents a run on grocery chains already struggling to maintain safe environments and supply for shoppers.

With cocktail hours and dinner parties now held online, there’s a new way to socialize

A quick scan of the headlines makes it clear that wine is a luxury. We can manage without it. But for Canadians confined to home in these uncertain times, it can be a comfort. A taste of normality.

When asked why he wasn’t shutting down the SAQ, Quebec Premier François Legault explained, “Sometimes a glass of wine may help” with the stress.

For families sitting down to dinner or friends staging a cocktail hour via video conferencing, a glass of wine or digital drink can help make the moment more meaningful. Greek and Roman poets celebrated wine along with food and art for its ability to enhance daily life. The ritual of coming together and sharing wine continues to connect us.

As someone whose writing and teaching career is wholly connected to wine, it’s absolutely essential, even if it’s seen as being pretty insignificant in the grand scheme of things right now. It’s also pretty essential to the nearly 700 wineries across Canada that help sustain agricultural communities, support tens of thousands of jobs and attract millions of tourists each year. The same could be said for the economic impact of companies that import and retail beverage alcohol across the country.

Each spring, I receive a steady stream of soon-to-be-released newly bottled wines from wineries across the country. Import agents with upcoming releases also contribute samples. I continue to taste through these selections as usual, although this is the first time I’ve ever felt the urge to clean and disinfect each bottle before thoroughly washing my hands, but there’s no certainty these wines will be released as a matter of course.

There may be more disruptions and lockdowns, but come what may, wine is essential. It might actually matter more today than ever because it’s the best way I know to toast to your good health.

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